Jump to content

Robert Bakewell: Difference between revisions

From British Culture
Abeyer (talk | contribs)
No edit summary
Pankratz (talk | contribs)
No edit summary
 
(18 intermediate revisions by 3 users not shown)
Line 1: Line 1:
1. His Private Life
23 May 1725-1795. Involved in the Agricultural Revolution, experimenting with intensive farming and breeding of cattle.  
Robert Bakewell was born on 23 May 1725. He was the eldest of two brothers and sisters and died at the age of 70 in 1795. His parents were Robert Bakewell II and Rebecca. Robert was a very big man. He had a height of 5ft 10in and a weight of 16 stone. Thus, he appeared very dominant and self-assertive. Moreover, he had an education at Kibworth, which is in the proximity of Leicaster. (Lisle, p. 57)


2. Dishley Grange
Bakewell was the oldest of two brothers and sisters and died at the age of 70 in 1795. He was a very big man. He had a height of 5ft 10in and a weight of 16 stone. Thus, he appeared very dominant and self-assertive.  
The Dishley Grange is situated north-west of England and was taken over by Robert Bakewell in 1760. From this moment, agriculture would start a significant change for Robert Bakewell has developed British Modern Agriculture. He led a British Agricultural Revolution.
Robert Bakewell lived on the grange for 70 years. His achievement was so helpful for argriculture that the Royal Agricultural Society's London office, the New Walk Museum in Leicaster and the Brooksby Agricultural College in Melton Mowbray have a portaits of him as a memory of his achievement.
The Dishles Grange had had a lot of predeccessors, among them his father and grandfather, who had been caring for the land well. (Lisle, p. 57)


3. British Agricultural Revolution
== Dishley Grange ==
When Robert Bakewell took the grange, agriculture was undergoing a flux because of an increasing population and the Industrial Revolution both opening new markets.
Dishley Grange is situated in the north-west of England and was taken over by Bakewell in 1760. It was here that he started his changes, which today are interpreted as the beginning of modern agriculture and as part of the British Agricultural Revolution. His achievements were deemed so helpful for argriculture that the Royal Agricultural Society's London office, the New Walk Museum in Leicester and the Brooksby Agricultural College in Melton Mowbray have portraits of him.
Robert Bakewell formulated his plan to improve the quality and quantity of the crops and animals' standard of living. To achieve this, he had to consider the hedges, dykes and roads as well. (Lisle, p. 57)
 
== British Agricultural Revolution ==
When Robert Bakewell took over the grange, agriculture was in flux because of both an increasing population and the Industrial Revolution opened new markets. Bakewell formulated his plan to improve the quality and quantity of the crops and animals' standard of living (de Squire, 57).
 
Bakewell improved 330 acres of his 440 acres of land through irrigation. He built an artificial brook that could reach the house and the farm. In addition to this, the horses and cattle benefited from the water supply  as well (de Squire, 57-58). Due to its situation in low lying land in the Soar Valley, Bakewell built dykes to prevent the land to be flooded (de Squire, 58). Approriate roads were created to improve drainage (de Squire, 59).
 
Bakewell went abroad to purchase breeding stock to increase the number of his cattle to make it more productive (de Squire, 59, Sea.ca "Innovations of the Industrial Revolutions"). Moreover, he experimented with selective breeding. Robert Bakewell owned the grange until it went bankrupt in 1789 (de Squire, 61).
 
== Sources ==
* MediaWiki.org. "Agricultutal Revolution",  ''RitchieWiki'', ed. MediaWiki.org. http://www.ritchiewiki.com/wiki/index.php/Agricultural_Revolution. [This page was last modified on 18 December 2009]
* Royal Agricultural Society of England, 1975. ''Robert Bakewell. In: Journal of the Royal Agricultural Society of England'' Stoneleigh Park: Soc.
* Sea.ca. "Innovations of the Industrial Revolution", ''The Industrial Revolution'', ed. Sea.org, 1998-2006. http://industrialrevolution.sea.ca/innovations.html.

Latest revision as of 14:53, 17 April 2019

23 May 1725-1795. Involved in the Agricultural Revolution, experimenting with intensive farming and breeding of cattle.

Bakewell was the oldest of two brothers and sisters and died at the age of 70 in 1795. He was a very big man. He had a height of 5ft 10in and a weight of 16 stone. Thus, he appeared very dominant and self-assertive.

Dishley Grange

Dishley Grange is situated in the north-west of England and was taken over by Bakewell in 1760. It was here that he started his changes, which today are interpreted as the beginning of modern agriculture and as part of the British Agricultural Revolution. His achievements were deemed so helpful for argriculture that the Royal Agricultural Society's London office, the New Walk Museum in Leicester and the Brooksby Agricultural College in Melton Mowbray have portraits of him.

British Agricultural Revolution

When Robert Bakewell took over the grange, agriculture was in flux because of both an increasing population and the Industrial Revolution opened new markets. Bakewell formulated his plan to improve the quality and quantity of the crops and animals' standard of living (de Squire, 57).

Bakewell improved 330 acres of his 440 acres of land through irrigation. He built an artificial brook that could reach the house and the farm. In addition to this, the horses and cattle benefited from the water supply as well (de Squire, 57-58). Due to its situation in low lying land in the Soar Valley, Bakewell built dykes to prevent the land to be flooded (de Squire, 58). Approriate roads were created to improve drainage (de Squire, 59).

Bakewell went abroad to purchase breeding stock to increase the number of his cattle to make it more productive (de Squire, 59, Sea.ca "Innovations of the Industrial Revolutions"). Moreover, he experimented with selective breeding. Robert Bakewell owned the grange until it went bankrupt in 1789 (de Squire, 61).

Sources